Our Adaptogen Tea Trio, to us, is about sharing the benefits of Ayurvedic Kashayams with you. We love these raw and meticulously ground blends because of the nourishing goodness they deliver in a warm cup of tea. But more importantly, it is taking forward the tradition that's been in use for thousands of years. So, this one particular set is less about Daughter Earth or what we did, and more about celebrating our tradition.

• Tulsi: With its potent antioxidant, antimicrobial and healing properties, Tulsi means ‘the incomparable one’ in Sanskrit. In Ayurveda it is also believed to promote longevity of life and is termed as an “Elixir of Life”.

  Scientific studies also show that Tulsi is effective against physical, chemical, metabolic and psychological stress through its unique combination of pharmacological actions, making it one of the most efficient and revered Adaptogenic herbs in Ayurveda

• Giloy, also known as Guduchi is termed as the ‘amrit’ or nectar in Ayurveda. It is a heart-shaped herb known for its powerful anti-inflammatory properties and boosts immunity and overall health by flushing out toxins.

• White Arjuna Tree - The bio-active compounds in Arjuna bark help maintain healthy lipid levels. Arjuna is termed as the guardian of the heart and the kashaya of this bark mentioned in Ayurvedic Samhitas as a great tonic for heart. The tannins and flavonoids present in Arjuna also work as strong antioxidants.

• Ashwagandha, also known as winter cherry, is an ayurvedic medicinal herb that is known to relieve stress, increase energy levels, improve concentration, and reduce inflammation. This adaptogenic herb has calming and sleep supporting properties, therefore known as withania somnifera, somnifera meaning sleep-inducing.
• Cinnamon is one of the richest spices in antioxidants and we love to call this a Super Spice! We consider it an enigma with its sweet and bitter flavours, that are warming, soothing and comforting to the body. Cinnamon is also great at improving gut health,